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Alex’s Two Wheels

With the blooming of all the dogwoods recently I felt compelled to make something that reminds me of growing up in Florida, so I grabbed some grapefruit juice and whiskey and started mixing:

  • 1.5 Rye Whiskey
  • .5 St. Germain
  • .25 coriander ginger syrup
  • 2 splashes grapefruit juice
  • 1 dash Peychaud’s bitters
  • 1 dash lemon bitters

Stir over ice and strain into chilled coupe glass. No garnish is needed, and this could also be served on the rocks as a punch. This is sweeter than most of my drinks, but not cloyingly so, with light citrus, and crisp.

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One response to “Alex’s Two Wheels

  1. drdc April 5, 2012 at 2:05 pm

    Hmmm sounds like a good Easter drink to me!!!

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